கொண்டையில் தாழம்பூ .. .. ...... சுவையான பூ யாது ??

 

                   பால்காரரான சைக்கிள் ஓட்டும் அண்ணாமலை –  கொண்டையில் தாழம்பூ,  நெஞ்சிலே வாழைப்பூ !! (அது என்ன நெஞ்சிலே !!)  - படம் பார்ப்பவர்களை பார்த்து -  கூடையில் என்ன பூ  - என வினவுவார் ?  

இதற்கு உங்களுக்கு பதில் நன்றாக தெரிந்து இருக்கலாம் !!  - மதி மந்திரியிடம் மன்னன் வரிசையாக கேட்ட கேள்விகளில் ஒன்று - சுவையான பூ யாது ?? 

Cauliflower is a versatile cruciferous vegetable known for its dense head of white florets. A member of the mustard family, it is related to broccoli, cabbage, and kale and is valued for its nutritional benefits and ability to be used as a low-carb alternative in many recipes.

Brassica oleracea is a plant species – the one pictured is not a flower but a vegetable that consists of undeveloped white florets attached to a single stem that form a compact, cabbage-like head, called a curd. Roast it. Toss it with olive oil, salt, pepper, and any other desired seasonings and spread it out on a baking sheet without overcrowding it! Bake it at 425° for about 35 minutes. At this point it will get crispy on the underside and almost caramelize. It's the most addictive way to make it. 

 

How good were you in Mathematics in schools !  :   a²+b² = (a+b)² - 2ab  !!  - how much do you like Cabbage in your food ?  - the humble cabbage – encompasses several cultivars of Brassica oleracea, a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.  The word “cabbage” comes from the French word caboche, which means “head.” That makes sense given the shape. And the metaphor exists in English, where we talk about a head of cabbage.

 
Regards – S Sampathkumar
23.10.2025